Grenache & Gourmet: Aged & Glazed: Yangarra Grenache x Shadow Baking

Aged & Glazed is a curated tasting experience presented by Yangarra Estate Vineyard as part of the Grenache & Gourmet Festival.

Guests are invited to explore a vertical flight of Yangarra Old Vine Grenache, featuring the newly released 2024 vintage alongside two aged-release wines drawn from the estate's cellar. The flight is thoughtfully paired with a bespoke pastry creation, crafted by new local patisserie Shadow Baking, founded by 3 Messina head Chef's.

Set within the Yangarra cellar door, it's a delicious deep-dive into Yangarra's flagship variety, where elegant wines meet buttery pastry in the most unforgettable way.

Book now to secure your spot.