Overview
An evening of deep-rooted local history and award-winning wines. Join David Gleave MW (co-founder) Willunga 100 at the McLaren Vale Hotel for a guided Grenache experience pairing award winning wines – including hand-picked dry grown bush vine Grenaches from 74-year-old and 104-year-old vineyards with a curated four-course menu.
Each course has been thoughtfully designed by the McLaren Vale Hotel kitchen team to complement the elegance and character of Willunga 100 Grenache, showcasing the expression of old vines and a true sense of place.
Guests will be guided through each pairing, gaining insight into the stories, vineyards and craftsmanship behind every pour. Set on the McLaren Vale Verandah, this intimate dining experience celebrates seasonality, regional heritage and the enduring appeal of Grenache.
Location
208 Main Road, McLaren Vale, South Australia, 5171
