Overview
Welcome to McLaren Vale Hotel, located in the beautiful Fleurieu Peninsula. We take great pride in showcasing the best of our region, from the finest local produce to world-class wines, beers, and spirits.
Led by our Head Chef, Glenn Worrall, we incorporate a wide range of local suppliers into our innovative menus, celebrating the region’s flavours. Our beverage selection is comprehensive, highlighting the diverse offerings of local brewers, distillers, and winemakers.
Open 7 days a week for lunch, dinner and a delicious selection of cheese boards and antipasto platters, we can’t wait to welcome you to our hotel.
